Mr. Xixiang He, an experienced Chinese culter specialist, will demonstrate how to make one of the most popular foods in China, which is the dumpling (Chinese Ravioli, pronounced "Jiao Zi" in Chinese). He will use the manufactured wrap in order to save time, but the filling will be handmade. He will teach students how to make delicious and healthy filling, which is a perfect mixture of meat, vegetable and seasoning. One of his favorite recipes for dumplings is pork, Chinese cabbage, mushroom, ginger and garlic. Mr. He will show you how to wrap and boil the dumplings perfectly. Come hungry, we will eat what we make. Instructor: Xixiang He.